One of our most ordered dishes, Cantonese Chow Mein (广东炒面) layers crispy pan-fried noodles with a savoury medley of stir-fried vegetables in a glossy Cantonese sauce — authentic flavour in every bite, cooked to order on Richmond Row.
True Cantonese chow mein is all about texture. We pan-fry a nest of thin egg noodles until the edges turn golden and crackly, then crown them with vegetables tossed through a hot wok in a light, savoury sauce. As the sauce soaks in, you get every stage of the experience — crisp, chewy, and silky — in a single plate.
At Lucky Cat, nothing sits under a heat lamp. Your chow mein is fired in the wok the moment you order it, whether you are dining in downtown London, grabbing takeout on Richmond Row, or getting delivery at home. It is a satisfying meal on its own and an essential addition to any group order.
This dish comes straight from the Cantonese half of our kitchen, made the traditional way — high heat, fresh vegetables, and a sauce that seasons without smothering. It is the benchmark dish for any Cantonese restaurant, and we treat it that way.
Enjoy Cantonese Chow Mein as a meal for one, pair it with a chicken, beef, or pork dish for two, or add it to a family dinner. Order online for fast pickup or delivery across downtown London, Woodfield, SoHo, and nearby neighbourhoods.
Unlike typical food-court fare, every order of Cantonese Chow Mein is cooked fresh by the chef the moment you order — never pre-made, never sitting under a heat lamp.
Located at 368 Richmond St on Richmond Row, Lucky Cat offers fast online ordering with pickup and delivery across downtown London, Woodfield, SoHo, and nearby neighbourhoods.
Pair it with General Tao's Chicken, Honey Garlic Chicken Wings, or Broccoli Beef for a complete Cantonese-style dinner.
368 Richmond St, London, ON N6A 3C7, Canada
Mon – Sat: 11:00 AM – 11:00 PM
Sun: 11:00 AM – 9:00 PM